February 8, 2012

Clipper 2012 Restaurant Trends: Upgrade and Replace

We are rolling them out one at a time but here is the ninth of thirteen peeks at what the near future of the restaurant industry looks like to the "Clipper Council" of key Clipper executives along with a splash of those from Clipper's long list of global-leading restaurant chains and independent upstarts.
 

Upgrade and Replace - Have you been putting off restaurant projects while waiting for the industry to rebound?  The whole industry has.  In the same way you can only put off fixing a car for so long, the pent up demand to upgrade and replace restaurant supplies in general and foodservice supplies in particular will start to come to a head in 2012.  It's actually a great time as supplies and labor are still priced to move in a slow market.  Look for everything from the plates, pans, tables and even cooking utensils to get a refresh, you may even want to plan that renovation you have been thinking about...

 
Prior Eight 2012 Clipper Restaurant Industry Predictions: